Appetizers
Fried Oysters
Stuffed with Crab Meat with Cajun Tartar Sauce
Crab Cake
Jumbo Lump Blue Crab Meat
with Mustard-Mayonnaise Sauce
Legendary Shrimp
Three Large Shrimp served with Spicy Peanut Sauce
and Pineapple Chutney
Scallops
Scallops on half shells with Apricot Chutney
Stuffed Mushrooms
Broiled Mushroom Caps stuffed with Crab Meat and Romano Cheese
Grilled Eggplant
Grilled Eggplant Filets with Montrachet Chevre Goat Cheese, Fresh Tomato,
and our Irresistible Balsamic Vinaigrette
Falafel Port Said
Three beautifully seasoned Chickpea Patties, individually sautéed in Olive Oil,
served with a Fresh Tomato, Olive, and Chevre Goat Cheese Dice
Polenta with Portabellas
Cornmeal and Parmesan, delicately crisp exterior, tender inside, topped
with sautéed Portabella Mushrooms and a Gorgonzola Cream Sauce
Salads
The Garden
Romaine Lettuce, Tomato, Raisins, Red Onion, Sunflower Seeds
Choose one of our original Made-In-House dressings:
Irresistible Balsamic Vinaigrette, Elegant Maple Dijon,
Basil Feta or Sophisticated Creamy Gorgonzola
The Arbor
Romaine Lettuce, Gorgonzola Cheese, Raisins, Red Onion, Tomato
served with our Irresistible Balsamic Vinaigrette 6.95
The Alps
Romaine Lettuce, sautéed Portabella Mushrooms,
Montrachet Goat Cheese, Red Onion, Tomato served with our
Irresistible Balsamic Vinaigrette
The Caesar
Classic Caesar Salad with Croutons and Shaved Reggiano
The Marrakech
Romaine Lettuce, Black Olives, Tomato, Red Onion, Small Mild Peppers served with our Basil-Feta Cheese Dressing
Entrees
The Tipsy Filet
The tenderest Cut of Beef (prepared Medium Rare unless Specified)
with an Outrageously Elegant Burgundy Wine Sauce, Mashed Potatoes and Veggies
New York Strip
An outstanding example of USDA Prime (prepared Medium Rare unless
Specified) with an Elegant Burgundy Wine Sauce, Potatoes and Veggies
Veal Stroganoff
Scaloppini of Veal, Slices of Portabella Mushroom, an
Unbelievably Delicious Sherry Wine Cream Sauce, Angel Hair Pasta
The Sheep
Grilled Rack of Lamb (prepared Medium Rare unless Specified),
Served with Mint Sauce, Rice and Veggies
The Lobster
Cold Water Lobster served with Shrimp Risotto
and Lobster Sauce
Summit Crab Cakes
Jumbo Lump Blue Crab Meat served with a Luscious Cream Sauce and Roasted
Angel Hair Pasta and Veggies
Shrimp Mediterranean
Five Large Shrimp in an Utterly Addictive Garlic White Wine Sauce,
served over Mashed Potatoes with Veggies.
Italian Angel
Large Shrimp, Large Sea Scallops, Lightly Marinated Artichoke Hearts,
Sun Dried Tomatoes, and Mushrooms in a Slightly Spicy Cream Sauce,
served over Angel Hair Pasta
Sea & Forrest large Sea Scallops and sautéed Portabella Mushrooms, served in a Cream and
White Wine Sauce served over Angel Hair Pasta. Comfort food at its finest 18.95
Tropical Salmon
Tender Salmon Filets (prepared Medium Rare unless Specified),
in a Velvety Smooth Cream and Sun-Dried Tomato Sauce served with Rice and Veggies
Mahi-Mahi
Delicate White Fleshed Mahi-Mahi Filets sauced with a Highly Satisfying
White Wine Sauce topped with Roasted Tomatoes served with Rice and Veggies
Crabmeat Encrusted Grouper
Crabmeat Encrusted Grouper with Sweet Potato, Potato,
and Artichoke in a Lemon Butter Sauce
Tuna
Sesame Crusted Tuna (prepared Medium Rare unless Specified)
served with Rice and Sweet Soy Sauce
Sea Bass
Baked Sea Bass with Walnut Bread Crumb Crust served
with Rice and Delicate Lemon Dill Sauce and Veggies
Chicken Arabesque
Chicken Breast stuffed with Apricots, Mushrooms, and Raisins, served with
a Translucent Amber Sweet and Sour Sauce with Rice and Veggies 1
The Swan
An Ugly Duckling no longer, this Boneless Breast of Duckling
(prepared Medium Rare unless specified) served in an Elegant Raspberry Sauce with Potatoes and Veggies
The Doumbek
Eggplant and Portabella Mushroom stacked and served
with Delectable Fresh and Sun-Dried Tomato Sauce served with your choice of Polenta or Rice 14.95
A 20% gratuity will be added for groups of 6 or more
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